Hello, my treasure sisters! 🙋‍♀️ I'm your old friend in the jade world. Today, let's talk about that captivating green in the jade world – Biyu (碧玉)! 💚

Speaking of Biyu, many sisters might first think of Russian Biyu, but in fact, the Biyu family is far more diverse than just that one kind! As an experienced player who has been in the jade circle for more than ten years and handled countless Biyu treasures, today I'm going to systematically break down the 'ins and outs' of Biyu for you. I guarantee that after reading this article, you'll instantly transform into a Biyu expert! 😎

The Biyu Family Unveiled: Origin Determines 'Lineage' and Value 💰

Let's start with the origin, as the origin often determines the 'lineage' and market value of Biyu. Currently, the mainstream Biyu on the market mainly includes the following types:

  • Russian Biyu (E-Biyu): Without a doubt, E-Biyu is currently the 'top-tier' in the market! 👑 Its characteristics are vibrant color, high oiliness, and fine texture. High-quality E-Biyu, especially spinach green and apple green, has rich and uniform colors, with almost no visible structure to the naked eye. The warm and smooth feel when held in hand is simply irresistible. I remember a few years ago, a piece of excellent E-Biyu bracelet, which started at a few thousand yuan, now easily sells for over ten thousand, or even higher. Its main mineral component is tremolite, with a content of over 95%, so the texture is very pure.


  • Hetian Biyu (Xinjiang Biyu): As a member of the Hetian jade family, Xinjiang Biyu has a longer history. Its color is usually darker, presenting a dark green or gray-green, with good oiliness, but generally has black spots (chromite), which is a distinctive feature. Although the color is not as bright as E-Biyu, its warm and restrained temperament, as well as its profound cultural heritage, also attract a large number of loyal enthusiasts. Personally, I really like the calm and profound feeling of Xinjiang Biyu; it's more like a wise person who has experienced many hardships.


  • Canadian Biyu (Jia-Biyu): Jia-Biyu has a large output, and its color is mostly light green or gray-green, with a relatively rough texture and slightly inferior oiliness. It is often used to make large ornaments or carvings. However, in recent years, a small amount of high-quality Canadian Biyu has also appeared, with colors close to spinach green, but the price is still lower than E-Biyu. I once saw a large Jia-Biyu carving; although its color was not as rich as E-Biyu, its grand and magnificent presence was also impressive.


  • Qinghai Biyu: Qinghai Biyu has a relatively rich color range, from light green to dark green, but it generally has a higher water content, high transparency, and a more noticeable granular structure. Its oiliness is not as good as E-Biyu and Xinjiang Biyu, and its market value is relatively low, but it also has its unique elegant beauty.


Biyu Appreciation Tips: Learn These Tricks, Even Novices Can Become Experts! 🔍

Now that we understand the origins, let's talk about how to appreciate Biyu. These are practical tips!

* Look at the color: This is the most intuitive criterion for Biyu. High-quality Biyu has uniform, rich, and vibrant colors, with spinach green and apple green being the best. Avoid colors that are gray, dull, or overly mottled. I usually observe Biyu under natural light to see if its color 'comes alive' and if it has that vitality emanating from within.
* Look at the oiliness: The oiliness of Biyu is an important indicator of its value. Good Biyu feels warm and smooth to the touch, and visually presents an oily luster. When illuminated with a flashlight, Biyu with good oiliness will have a softer light and will not appear too dry.
* Look at the structure: Observe the internal structure of Biyu with a strong flashlight. High-quality Biyu has a fine structure, with almost no visible granularity to the naked eye, like 'a pool of green water'. Biyu with a rough structure will show obvious fibrous interweaving, and even granular textures. I often use a 10x magnifying glass for observation, and although most people may not have one, careful observation with the naked eye can also reveal clues.
* Look at the black spots: Black spots (chromite) are common in Biyu, but in high-quality Biyu, the black spots are evenly distributed, small, and do not affect the overall aesthetics. If the black spots are large and numerous, or distributed in blocks, it will significantly reduce its value. Of course, some Xinjiang Biyu forms a unique artistic conception with its 'black spots', which is another kind of aesthetic.
* Look for cracks and impurities: Any jade is afraid of cracks and impurities. When purchasing, be sure to check carefully and avoid Biyu with obvious cracks, cotton-like inclusions, or stone veins.

My Personal Experience Sharing: When Buying Biyu, Mindset is Key! 💖

Sisters, when buying Biyu, in addition to mastering this knowledge, your mindset is also super important!

  • Look more, buy less: Sisters who are just starting out must visit more markets, see more physical objects, and accumulate experience. Don't rush to buy, especially when you don't understand it.

  • Budget first: Clarify your budget range and choose the best quality within your budget. Don't blindly pursue 'perfection', after all, perfect Biyu is rare.

  • Choose a reliable seller: This is paramount! Choose a reputable and well-known seller who will provide professional consultation and after-sales service, so you can buy with confidence.

  • Trust your intuition: Jade has spirituality, and sometimes what you see at first glance is what suits you best. On the premise of meeting quality standards, choosing the one you like most is the most important thing.


I hope today's Biyu sharing can help everyone! If you also have experience in collecting or appreciating Biyu, please feel free to leave a comment and share! Let's learn and become beautiful together! ✨

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